Private Event Menus


Ask about Feather Bowling lanes available for private events!


Brunch Buffet

$18 per person (minimum of 30 people)

Saturday Mornings Only 12noon-3pm prior to opening at 4pm

Egg Scramble (choose of ham and cheddar or spinach and feta)

Sausage (upgrade to Bacon $2/person)



Biscuits and Gravy

Fresh Fruit (add $5/person)

Don’t forget about our $3 Mimosas, Bellini’s and Bloody Mary's



Taco Buffet

$20 per person (minimum of 20 people)

Seasoned Ground Beef (upgrade to Shredded Chicken $1/person)

Shredded Chicken (add $2/person)

Hard and Soft Shells




Cheddar Cheese

Tortilla Chips and Salsa

Rice and Beans

Sour Cream (add $.25/person)

Appetizer Buffet

(minimum of 20 people)

Potato Skins $3/person
Mozzarella Sticks $4/person
French Fries $4/person
Bruschetta $4/person
Mac and Cheese $5/person
Brussel Sprouts $5/person
Chicken Tenders $7/person

Entrée, Pasta, and Salad Buffet

$20 per person (minimum of 20 people)

SALAD:  Spring mix, red onions, tomatoes, cheddar cheese, cucumbers and croutons with balsamic vinaigrette or ranch. 


ENTRÉE:  Choose one of the following…

  • Grilled Chicken - Chargrilled chicken breasts

  • Lemon Chicken - Breaded chicken breast topped with a lemon sauce

  • Michigan Cherry Chicken - Chargrilled chicken breast with dried cherries and walnuts in a creamy goat-cheese sauce (add $4/person)

  • Pear Chicken - Sautéed chicken breast topped with sliced pears, walnuts, and crumbled goat cheese in a brown butter sauce (add $4/person)


PASTA:  Penne Pasta tossed in one of our house-made sauces (Palomino, Alfredo or Marinara) or our Baked Mac n’ Cheese.  Add $2/person for Cheese tortellini).


VEGETABLE:  Grilled Asparagus

Please contact Event Coordinator, Sarah Slone (sarah@hannaventures.comto reserve a room.  There is an additional $100 Room Rental Fee to host your event outside of regular business hours.